North Macedonia vs Sudan: All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- North Macedonia
- Sudan
How they compare
Sudan currently reports 1.18 kt against 1.11 kt in North Macedonia, a difference of 0.07 kt.
That makes Sudan's figure about 1.1 times North Macedonia's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was North Macedonia ahead.
North Macedonia ranks 106th and Sudan ranks 103rd of 183 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | North Macedonia | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.38 kt | 1.86 kt | 0.4777 kt | Sudan |
| 2020s | 1.04 kt | 1.58 kt | 0.5355 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, North Macedonia or Sudan?
- Sudan, at 1.18 kt against 1.11 kt in North Macedonia as of 2023.
- What is the difference in all crops — crops total between North Macedonia and Sudan?
- 0.07 kt, with Sudan ahead.
- How many years of comparable data are there for North Macedonia and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do North Macedonia and Sudan rank globally for all crops — crops total?
- North Macedonia ranks 106th and Sudan ranks 103rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).