Somalia vs Sudan (former): All Crops — Crops total (Emissions CH4)
All Crops — Crops total (Emissions CH4) over time
- Somalia
- Sudan (former)
How they compare
Sudan (former) currently reports 1.34 kt against 1.17 kt in Somalia, a difference of 0.17 kt.
That makes Sudan (former)'s figure about 1.1 times Somalia's.
The two have swapped places 11 times across 51 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 104th and Sudan (former) ranks 102nd of 183 countries.
Across the 6 decades both report, Somalia averaged higher in 1 and Sudan (former) in 5.
Head to head by decade
| Decade | Somalia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3612 kt | 0.3672 kt | 0.006 kt | Sudan (former) |
| 1970s | 0.6935 kt | 1.44 kt | 0.7456 kt | Sudan (former) |
| 1980s | 1.2 kt | 0.9959 kt | 0.2043 kt | Somalia |
| 1990s | 0.8035 kt | 1.05 kt | 0.2479 kt | Sudan (former) |
| 2000s | 0.694 kt | 1.41 kt | 0.7119 kt | Sudan (former) |
| 2010s | 0.383 kt | 1.34 kt | 0.9549 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Somalia or Sudan (former)?
- Sudan (former), at 1.34 kt against 1.17 kt in Somalia as of 2011.
- What is the difference in all crops — crops total between Somalia and Sudan (former)?
- 0.17 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Somalia and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Somalia and Sudan (former) rank globally for all crops — crops total?
- Somalia ranks 104th and Sudan (former) ranks 102nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).