Argentina vs United States of America: All Crops — Crops total (Emissions CH4) — UNFCCC
All Crops — Crops total (Emissions CH4) — UNFCCC over time
- Argentina
- United States of America
How they compare
United States of America currently reports 17.06 kt against 6.49 kt in Argentina, a difference of 10.57 kt.
That makes United States of America's figure about 2.6 times Argentina's.
Across all 6 years both countries report, United States of America has been ahead every year.
Argentina ranks 4th and United States of America ranks 1st of 40 countries.
United States of America has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.79 kt | 15.27 kt | 7.47 kt | United States of America |
| 2000s | 7.54 kt | 14.31 kt | 6.78 kt | United States of America |
| 2010s | 6.51 kt | 17.1 kt | 10.59 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total (emissions ch4) — unfccc, Argentina or United States of America?
- United States of America, at 17.06 kt against 6.49 kt in Argentina as of 2020.
- What is the difference in all crops — crops total (emissions ch4) — unfccc between Argentina and United States of America?
- 10.57 kt, with United States of America ahead.
- How many years of comparable data are there for Argentina and United States of America?
- 6 years are reported by both, from 1990 to 2012.
- How do Argentina and United States of America rank globally for all crops — crops total (emissions ch4) — unfccc?
- Argentina ranks 4th and United States of America ranks 1st of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).