Canada vs Malaysia: All Crops — Crops total (Emissions CH4) — UNFCCC

Canada
1.63 kt
in 2020
Malaysia
1.25 kt
in 2011
Canada rank
12th
Malaysia rank
15th

All Crops — Crops total (Emissions CH4) — UNFCCC over time

  • Canada
  • Malaysia
0246199020052020

How they compare

Canada currently reports 1.63 kt against 1.25 kt in Malaysia, a difference of 0.38 kt.

That makes Canada's figure about 1.3 times Malaysia's.

The two have swapped places 3 times across 22 shared years of data; in 1990 it was Canada ahead.

Canada ranks 12th and Malaysia ranks 15th of 42 countries.

Across the 3 decades both report, Canada averaged higher in 2 and Malaysia in 1.

Head to head by decade

Decade Canada Malaysia Difference Ahead
1990s 5.56 kt 0.9945 kt 4.57 kt Canada
2000s 2.33 kt 1.09 kt 1.24 kt Canada
2010s 1.01 kt 1.24 kt 0.2257 kt Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total (emissions ch4) — unfccc, Canada or Malaysia?
Canada, at 1.63 kt against 1.25 kt in Malaysia as of 2020.
What is the difference in all crops — crops total (emissions ch4) — unfccc between Canada and Malaysia?
0.38 kt, with Canada ahead.
How many years of comparable data are there for Canada and Malaysia?
22 years are reported by both, from 1990 to 2011.
How do Canada and Malaysia rank globally for all crops — crops total (emissions ch4) — unfccc?
Canada ranks 12th and Malaysia ranks 15th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Malaysia: All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-unfccc/canada/malaysia/

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About this data

Indicator
All Crops — Crops total (Emissions CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 904 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).