Guyana vs Japan: All Crops — Crops total (Emissions CH4) — UNFCCC

Guyana
4.38 kt
in 2004
Japan
2.56 kt
in 2020
Guyana rank
10th
Japan rank
11th

All Crops — Crops total (Emissions CH4) — UNFCCC over time

  • Guyana
  • Japan
0246199020052020

How they compare

Guyana currently reports 4.38 kt against 2.56 kt in Japan, a difference of 1.82 kt.

That makes Guyana's figure about 1.7 times Japan's.

The two have swapped places 1 time across 15 shared years of data; in 1990 it was Japan ahead.

Guyana ranks 10th and Japan ranks 11th of 42 countries.

Across the 2 decades both report, Guyana averaged higher in 1 and Japan in 1.

Head to head by decade

Decade Guyana Japan Difference Ahead
1990s 4.42 kt 4.46 kt 0.0452 kt Japan
2000s 4.38 kt 3.65 kt 0.7348 kt Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total (emissions ch4) — unfccc, Guyana or Japan?
Guyana, at 4.38 kt against 2.56 kt in Japan as of 2004.
What is the difference in all crops — crops total (emissions ch4) — unfccc between Guyana and Japan?
1.82 kt, with Guyana ahead.
How many years of comparable data are there for Guyana and Japan?
15 years are reported by both, from 1990 to 2004.
How do Guyana and Japan rank globally for all crops — crops total (emissions ch4) — unfccc?
Guyana ranks 10th and Japan ranks 11th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Japan: All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-unfccc/guyana/japan/

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About this data

Indicator
All Crops — Crops total (Emissions CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 904 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).