Japan vs Kenya: All Crops — Crops total (Emissions CH4) — UNFCCC

Japan
2.56 kt
in 2020
Kenya
5 kt
in 2010
Japan rank
11th
Kenya rank
9th

All Crops — Crops total (Emissions CH4) — UNFCCC over time

  • Japan
  • Kenya
0246199020052020

How they compare

Kenya currently reports 5 kt against 2.56 kt in Japan, a difference of 2.44 kt.

That makes Kenya's figure about 2.0 times Japan's.

The two have swapped places 1 time across 5 shared years of data; in 1994 it was Japan ahead.

Japan ranks 11th and Kenya ranks 9th of 42 countries.

Across the 3 decades both report, Japan averaged higher in 2 and Kenya in 1.

Head to head by decade

Decade Japan Kenya Difference Ahead
1990s 4.53 kt 2 kt 2.53 kt Japan
2000s 3.63 kt 3.5 kt 0.1319 kt Japan
2010s 2.94 kt 5 kt 2.06 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total (emissions ch4) — unfccc, Japan or Kenya?
Kenya, at 5 kt against 2.56 kt in Japan as of 2010.
What is the difference in all crops — crops total (emissions ch4) — unfccc between Japan and Kenya?
2.44 kt, with Kenya ahead.
How many years of comparable data are there for Japan and Kenya?
5 years are reported by both, from 1994 to 2010.
How do Japan and Kenya rank globally for all crops — crops total (emissions ch4) — unfccc?
Japan ranks 11th and Kenya ranks 9th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Kenya: All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-unfccc/japan/kenya/

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About this data

Indicator
All Crops — Crops total (Emissions CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 904 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).