Japan vs Malaysia: All Crops — Crops total (Emissions CH4) — UNFCCC

Japan
2.56 kt
in 2020
Malaysia
1.25 kt
in 2011
Japan rank
9th
Malaysia rank
12th

All Crops — Crops total (Emissions CH4) — UNFCCC over time

  • Japan
  • Malaysia
12345199020052020

How they compare

Japan currently reports 2.56 kt against 1.25 kt in Malaysia, a difference of 1.31 kt.

That makes Japan's figure about 2.1 times Malaysia's.

Across all 22 years both countries report, Japan has been ahead every year.

Japan ranks 9th and Malaysia ranks 12th of 40 countries.

Japan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Japan Malaysia Difference Ahead
1990s 4.46 kt 0.9945 kt 3.47 kt Japan
2000s 3.43 kt 1.09 kt 2.35 kt Japan
2010s 2.93 kt 1.24 kt 1.69 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total (emissions ch4) — unfccc, Japan or Malaysia?
Japan, at 2.56 kt against 1.25 kt in Malaysia as of 2020.
What is the difference in all crops — crops total (emissions ch4) — unfccc between Japan and Malaysia?
1.31 kt, with Japan ahead.
How many years of comparable data are there for Japan and Malaysia?
22 years are reported by both, from 1990 to 2011.
How do Japan and Malaysia rank globally for all crops — crops total (emissions ch4) — unfccc?
Japan ranks 9th and Malaysia ranks 12th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Malaysia: All Crops — Crops total (Emissions CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-ch4-unfccc/japan/malaysia/

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About this data

Indicator
All Crops — Crops total (Emissions CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 904 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).