Afghanistan vs Sudan (former): All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Afghanistan
- Sudan (former)
How they compare
Sudan (former) currently reports 4.18 kt against 4.11 kt in Afghanistan, a difference of 0.07 kt.
The two have swapped places 7 times across 51 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 74th and Sudan (former) ranks 72nd of 199 countries.
Across the 6 decades both report, Afghanistan averaged higher in 1 and Sudan (former) in 5.
Head to head by decade
| Decade | Afghanistan | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.28 kt | 1.17 kt | 0.1088 kt | Afghanistan |
| 1970s | 1.8 kt | 1.94 kt | 0.1442 kt | Sudan (former) |
| 1980s | 1.97 kt | 2.71 kt | 0.7415 kt | Sudan (former) |
| 1990s | 1.37 kt | 2.77 kt | 1.4 kt | Sudan (former) |
| 2000s | 1.6 kt | 3.3 kt | 1.7 kt | Sudan (former) |
| 2010s | 1.87 kt | 4.31 kt | 2.44 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Afghanistan or Sudan (former)?
- Sudan (former), at 4.18 kt against 4.11 kt in Afghanistan as of 2011.
- What is the difference in all crops — crops total between Afghanistan and Sudan (former)?
- 0.07 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Afghanistan and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Afghanistan and Sudan (former) rank globally for all crops — crops total?
- Afghanistan ranks 74th and Sudan (former) ranks 72nd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).