Albania vs Israel: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Albania
- Israel
How they compare
Israel currently reports 1.23 kt against 1.14 kt in Albania, a difference of 0.09 kt.
That makes Israel's figure about 1.1 times Albania's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Israel ahead.
Albania ranks 111th and Israel ranks 110th of 199 countries.
Across the 9 decades both report, Albania averaged higher in 3 and Israel in 6.
Head to head by decade
| Decade | Albania | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2527 kt | 0.5695 kt | 0.3168 kt | Israel |
| 1970s | 1.09 kt | 0.7974 kt | 0.2961 kt | Albania |
| 1980s | 1.76 kt | 1.06 kt | 0.6992 kt | Albania |
| 1990s | 0.5359 kt | 1.13 kt | 0.5963 kt | Israel |
| 2000s | 0.7478 kt | 1.07 kt | 0.326 kt | Israel |
| 2010s | 0.8761 kt | 1 kt | 0.1264 kt | Israel |
| 2020s | 0.6761 kt | 0.7385 kt | 0.0625 kt | Israel |
| 2030s | 1.08 kt | 1.05 kt | 0.0299 kt | Albania |
| 2050s | 1.14 kt | 1.23 kt | 0.0843 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Albania or Israel?
- Israel, at 1.23 kt against 1.14 kt in Albania as of 2050.
- What is the difference in all crops — crops total between Albania and Israel?
- 0.09 kt, with Israel ahead.
- How many years of comparable data are there for Albania and Israel?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Israel rank globally for all crops — crops total?
- Albania ranks 111th and Israel ranks 110th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).