Aruba vs Grenada: All Crops — Crops total

Aruba
0 kt
in 2023
Grenada
0.0002 kt
in 2050
Aruba rank
192nd
Grenada rank
190th

All Crops — Crops total over time

  • Aruba
  • Grenada
00.0020.0040.006196120052050

How they compare

Grenada currently reports 0.0002 kt against 0 kt in Aruba, a difference of 0.0002 kt.

The two have swapped places 2 times across 22 shared years of data; in 2002 it was Grenada ahead.

Aruba ranks 192nd and Grenada ranks 190th of 199 countries.

Grenada has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Aruba Grenada Difference Ahead
2000s 0 kt 0.0029 kt 0.0029 kt Grenada
2010s 0.0004 kt 0.0034 kt 0.003 kt Grenada
2020s 0.0001 kt 0.0034 kt 0.0034 kt Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Aruba or Grenada?
Grenada, at 0.0002 kt against 0 kt in Aruba as of 2050.
What is the difference in all crops — crops total between Aruba and Grenada?
0.0002 kt, with Grenada ahead.
How many years of comparable data are there for Aruba and Grenada?
22 years are reported by both, from 2002 to 2023.
How do Aruba and Grenada rank globally for all crops — crops total?
Aruba ranks 192nd and Grenada ranks 190th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Aruba vs Grenada: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-n2o-fao-tier-1/aruba/grenada/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).