Bangladesh vs Republic of Moldova: All Crops — Crops total
All Crops — Crops total over time
- Bangladesh
- Republic of Moldova
How they compare
Bangladesh currently reports 57.38 kt against 1.14 kt in Republic of Moldova, a difference of 56.24 kt.
That makes Bangladesh's figure about 50.3 times Republic of Moldova's.
Across all 34 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 13th and Republic of Moldova ranks 15th of 199 countries.
Bangladesh has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bangladesh | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26.99 kt | 1.44 kt | 25.55 kt | Bangladesh |
| 2000s | 33.16 kt | 0.9155 kt | 32.25 kt | Bangladesh |
| 2010s | 39.08 kt | 1.42 kt | 37.67 kt | Bangladesh |
| 2020s | 45.28 kt | 1.81 kt | 43.47 kt | Bangladesh |
| 2030s | 52.98 kt | 1.06 kt | 51.92 kt | Bangladesh |
| 2050s | 57.38 kt | 1.14 kt | 56.24 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Bangladesh or Republic of Moldova?
- Bangladesh, at 57.38 kt against 1.14 kt in Republic of Moldova as of 2050.
- What is the difference in all crops — crops total between Bangladesh and Republic of Moldova?
- 56.24 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Bangladesh and Republic of Moldova rank globally for all crops — crops total?
- Bangladesh ranks 13th and Republic of Moldova ranks 15th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).