Canada vs France: All Crops — Crops total (Emissions N2O)

Canada
63.48 kt
in 2050
France
62.08 kt
in 2050
Canada rank
10th
France rank
11th

All Crops — Crops total (Emissions N2O) over time

  • Canada
  • France
020406080196120052050

How they compare

Canada currently reports 63.48 kt against 62.08 kt in France, a difference of 1.4 kt.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was France ahead.

Canada ranks 10th and France ranks 11th of 199 countries.

Across the 9 decades both report, Canada averaged higher in 3 and France in 6.

Head to head by decade

Decade Canada France Difference Ahead
1960s 12.54 kt 26.62 kt 14.08 kt France
1970s 21.09 kt 45.23 kt 24.14 kt France
1980s 35.95 kt 61.57 kt 25.61 kt France
1990s 44.1 kt 63.41 kt 19.31 kt France
2000s 47.72 kt 60.58 kt 12.86 kt France
2010s 66.62 kt 58.7 kt 7.92 kt Canada
2020s 76.26 kt 52.67 kt 23.59 kt Canada
2030s 57.74 kt 61.65 kt 3.9 kt France
2050s 63.48 kt 62.08 kt 1.4 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Canada or France?
Canada, at 63.48 kt against 62.08 kt in France as of 2050.
What is the difference in all crops — crops total between Canada and France?
1.4 kt, with Canada ahead.
How many years of comparable data are there for Canada and France?
65 years are reported by both, from 1961 to 2050.
How do Canada and France rank globally for all crops — crops total?
Canada ranks 10th and France ranks 11th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs France: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-n2o-fao-tier-1/canada/france/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).