China, mainland vs World: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- China, mainland
- World
How they compare
World currently reports 3,614 kt against 752.24 kt in China, mainland, a difference of 2,862 kt.
That makes World's figure about 4.8 times China, mainland's.
Across all 65 years both countries report, World has been ahead every year.
China, mainland ranks 3rd and World ranks 1st of 199 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China, mainland | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82.54 kt | 728.26 kt | 645.72 kt | World |
| 1970s | 180 kt | 1,292 kt | 1,112 kt | World |
| 1980s | 385.8 kt | 1,926 kt | 1,541 kt | World |
| 1990s | 547 kt | 2,156 kt | 1,609 kt | World |
| 2000s | 639.43 kt | 2,447 kt | 1,808 kt | World |
| 2010s | 742.93 kt | 2,924 kt | 2,182 kt | World |
| 2020s | 653.24 kt | 3,106 kt | 2,453 kt | World |
| 2030s | 734.47 kt | 3,250 kt | 2,516 kt | World |
| 2050s | 752.24 kt | 3,614 kt | 2,862 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, China, mainland or World?
- World, at 3,614 kt against 752.24 kt in China, mainland as of 2050.
- What is the difference in all crops — crops total between China, mainland and World?
- 2,862 kt, with World ahead.
- How many years of comparable data are there for China, mainland and World?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and World rank globally for all crops — crops total?
- China, mainland ranks 3rd and World ranks 1st of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).