Colombia vs Morocco: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Colombia
- Morocco
How they compare
Morocco currently reports 15.65 kt against 14.44 kt in Colombia, a difference of 1.21 kt.
That makes Morocco's figure about 1.1 times Colombia's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 34th and Morocco ranks 32nd of 199 countries.
Across the 9 decades both report, Colombia averaged higher in 6 and Morocco in 3.
Head to head by decade
| Decade | Colombia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.53 kt | 1.65 kt | 0.1181 kt | Morocco |
| 1970s | 3.26 kt | 2.77 kt | 0.4916 kt | Colombia |
| 1980s | 5.1 kt | 4.12 kt | 0.9839 kt | Colombia |
| 1990s | 6.68 kt | 5.09 kt | 1.58 kt | Colombia |
| 2000s | 8.33 kt | 7.19 kt | 1.14 kt | Colombia |
| 2010s | 10.41 kt | 6.69 kt | 3.73 kt | Colombia |
| 2020s | 10.77 kt | 6.5 kt | 4.27 kt | Colombia |
| 2030s | 11.15 kt | 12.32 kt | 1.17 kt | Morocco |
| 2050s | 14.44 kt | 15.65 kt | 1.21 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Colombia or Morocco?
- Morocco, at 15.65 kt against 14.44 kt in Colombia as of 2050.
- What is the difference in all crops — crops total between Colombia and Morocco?
- 1.21 kt, with Morocco ahead.
- How many years of comparable data are there for Colombia and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Morocco rank globally for all crops — crops total?
- Colombia ranks 34th and Morocco ranks 32nd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).