Costa Rica vs Ghana: All Crops — Crops total
All Crops — Crops total over time
- Costa Rica
- Ghana
How they compare
Ghana currently reports 2.53 kt against 2.35 kt in Costa Rica, a difference of 0.18 kt.
That makes Ghana's figure about 1.1 times Costa Rica's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 94th and Ghana ranks 91st of 199 countries.
Across the 9 decades both report, Costa Rica averaged higher in 7 and Ghana in 2.
Head to head by decade
| Decade | Costa Rica | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4619 kt | 0.1668 kt | 0.2952 kt | Costa Rica |
| 1970s | 0.7848 kt | 0.3797 kt | 0.405 kt | Costa Rica |
| 1980s | 1.18 kt | 0.4408 kt | 0.7348 kt | Costa Rica |
| 1990s | 1.65 kt | 0.5625 kt | 1.09 kt | Costa Rica |
| 2000s | 1.43 kt | 0.8771 kt | 0.5574 kt | Costa Rica |
| 2010s | 1.89 kt | 1.81 kt | 0.0748 kt | Costa Rica |
| 2020s | 1.78 kt | 2.88 kt | 1.11 kt | Ghana |
| 2030s | 2.02 kt | 1.78 kt | 0.2367 kt | Costa Rica |
| 2050s | 2.35 kt | 2.53 kt | 0.1767 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Costa Rica or Ghana?
- Ghana, at 2.53 kt against 2.35 kt in Costa Rica as of 2050.
- What is the difference in all crops — crops total between Costa Rica and Ghana?
- 0.18 kt, with Ghana ahead.
- How many years of comparable data are there for Costa Rica and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and Ghana rank globally for all crops — crops total?
- Costa Rica ranks 94th and Ghana ranks 91st of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).