Cuba vs Portugal: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Cuba
- Portugal
How they compare
Portugal currently reports 2.21 kt against 1.89 kt in Cuba, a difference of 0.32 kt.
That makes Portugal's figure about 1.2 times Cuba's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Portugal ahead.
Cuba ranks 98th and Portugal ranks 95th of 199 countries.
Across the 9 decades both report, Cuba averaged higher in 3 and Portugal in 6.
Head to head by decade
| Decade | Cuba | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.43 kt | 2.49 kt | 0.0639 kt | Portugal |
| 1970s | 3.82 kt | 3.23 kt | 0.5969 kt | Cuba |
| 1980s | 6.49 kt | 3.42 kt | 3.08 kt | Cuba |
| 1990s | 3.21 kt | 3.12 kt | 0.0884 kt | Cuba |
| 2000s | 1.27 kt | 2.34 kt | 1.07 kt | Portugal |
| 2010s | 1.45 kt | 2.49 kt | 1.04 kt | Portugal |
| 2020s | 0.659 kt | 2.05 kt | 1.4 kt | Portugal |
| 2030s | 1.48 kt | 2.2 kt | 0.7167 kt | Portugal |
| 2050s | 1.89 kt | 2.21 kt | 0.3226 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Cuba or Portugal?
- Portugal, at 2.21 kt against 1.89 kt in Cuba as of 2050.
- What is the difference in all crops — crops total between Cuba and Portugal?
- 0.32 kt, with Portugal ahead.
- How many years of comparable data are there for Cuba and Portugal?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Portugal rank globally for all crops — crops total?
- Cuba ranks 98th and Portugal ranks 95th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).