Dominica vs Qatar: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Dominica
- Qatar
How they compare
Qatar currently reports 0.015 kt against 0.01 kt in Dominica, a difference of 0.005 kt.
That makes Qatar's figure about 1.5 times Dominica's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 166th and Qatar ranks 163rd of 199 countries.
Across the 9 decades both report, Dominica averaged higher in 3 and Qatar in 6.
Head to head by decade
| Decade | Dominica | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 1970s | 0.0111 kt | 0.0039 kt | 0.0073 kt | Dominica |
| 1980s | 0.0223 kt | 0.0145 kt | 0.0078 kt | Dominica |
| 1990s | 0.0321 kt | 0.048 kt | 0.0158 kt | Qatar |
| 2000s | 0.0089 kt | 0.0206 kt | 0.0117 kt | Qatar |
| 2010s | 0.0033 kt | 0.0262 kt | 0.0229 kt | Qatar |
| 2020s | 0.0013 kt | 0.0332 kt | 0.0319 kt | Qatar |
| 2030s | 0.0099 kt | 0.0134 kt | 0.0035 kt | Qatar |
| 2050s | 0.01 kt | 0.015 kt | 0.005 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Dominica or Qatar?
- Qatar, at 0.015 kt against 0.01 kt in Dominica as of 2050.
- What is the difference in all crops — crops total between Dominica and Qatar?
- 0.005 kt, with Qatar ahead.
- How many years of comparable data are there for Dominica and Qatar?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and Qatar rank globally for all crops — crops total?
- Dominica ranks 166th and Qatar ranks 163rd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).