Ethiopia vs Italy: All Crops — Crops total (Emissions N2O)

Ethiopia
17.55 kt
in 2050
Italy
21.66 kt
in 2050
Ethiopia rank
29th
Italy rank
27th

All Crops — Crops total (Emissions N2O) over time

  • Ethiopia
  • Italy
0102030196120052050

How they compare

Italy currently reports 21.66 kt against 17.55 kt in Ethiopia, a difference of 4.11 kt.

That makes Italy's figure about 1.2 times Ethiopia's.

The two have swapped places 2 times across 33 shared years of data; in 1993 it was Italy ahead.

Ethiopia ranks 29th and Italy ranks 27th of 199 countries.

Italy has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Italy Difference Ahead
1990s 2.86 kt 22.67 kt 19.8 kt Italy
2000s 4.28 kt 20.51 kt 16.23 kt Italy
2010s 9.9 kt 15.95 kt 6.05 kt Italy
2020s 15.18 kt 15.48 kt 0.3055 kt Italy
2030s 10.69 kt 21.49 kt 10.79 kt Italy
2050s 17.55 kt 21.66 kt 4.11 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crops total, Ethiopia or Italy?
Italy, at 21.66 kt against 17.55 kt in Ethiopia as of 2050.
What is the difference in all crops — crops total between Ethiopia and Italy?
4.11 kt, with Italy ahead.
How many years of comparable data are there for Ethiopia and Italy?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Italy rank globally for all crops — crops total?
Ethiopia ranks 29th and Italy ranks 27th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Italy: All Crops — Crops total. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-crops-crops-total-emissions-n2o-fao-tier-1/ethiopia/italy/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).