Guatemala vs Tunisia: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Guatemala
- Tunisia
How they compare
Guatemala currently reports 5.91 kt against 5.77 kt in Tunisia, a difference of 0.14 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Guatemala ahead.
Guatemala ranks 61st and Tunisia ranks 63rd of 199 countries.
Guatemala has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guatemala | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5235 kt | 0.4428 kt | 0.0807 kt | Guatemala |
| 1970s | 1.08 kt | 0.7909 kt | 0.2872 kt | Guatemala |
| 1980s | 1.64 kt | 1.25 kt | 0.397 kt | Guatemala |
| 1990s | 2.57 kt | 1.59 kt | 0.9788 kt | Guatemala |
| 2000s | 2.9 kt | 1.91 kt | 0.9918 kt | Guatemala |
| 2010s | 4.12 kt | 2.14 kt | 1.98 kt | Guatemala |
| 2020s | 4.36 kt | 2.2 kt | 2.16 kt | Guatemala |
| 2030s | 5.13 kt | 3.37 kt | 1.76 kt | Guatemala |
| 2050s | 5.91 kt | 5.77 kt | 0.1396 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Guatemala or Tunisia?
- Guatemala, at 5.91 kt against 5.77 kt in Tunisia as of 2050.
- What is the difference in all crops — crops total between Guatemala and Tunisia?
- 0.14 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and Tunisia rank globally for all crops — crops total?
- Guatemala ranks 61st and Tunisia ranks 63rd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).