Honduras vs New Zealand: All Crops — Crops total
All Crops — Crops total over time
- Honduras
- New Zealand
How they compare
Honduras currently reports 2.84 kt against 2.61 kt in New Zealand, a difference of 0.23 kt.
That makes Honduras's figure about 1.1 times New Zealand's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 88th and New Zealand ranks 89th of 199 countries.
Across the 9 decades both report, Honduras averaged higher in 2 and New Zealand in 7.
Head to head by decade
| Decade | Honduras | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2964 kt | 0.2561 kt | 0.0403 kt | Honduras |
| 1970s | 0.4115 kt | 0.5966 kt | 0.1851 kt | New Zealand |
| 1980s | 0.516 kt | 0.8039 kt | 0.2879 kt | New Zealand |
| 1990s | 1.26 kt | 2.69 kt | 1.43 kt | New Zealand |
| 2000s | 1.48 kt | 6.56 kt | 5.08 kt | New Zealand |
| 2010s | 1.98 kt | 8.69 kt | 6.71 kt | New Zealand |
| 2020s | 2.52 kt | 9.07 kt | 6.55 kt | New Zealand |
| 2030s | 1.95 kt | 2.52 kt | 0.5744 kt | New Zealand |
| 2050s | 2.84 kt | 2.61 kt | 0.2316 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Honduras or New Zealand?
- Honduras, at 2.84 kt against 2.61 kt in New Zealand as of 2050.
- What is the difference in all crops — crops total between Honduras and New Zealand?
- 0.23 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and New Zealand rank globally for all crops — crops total?
- Honduras ranks 88th and New Zealand ranks 89th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).