Hungary vs Romania: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Hungary
- Romania
How they compare
Romania currently reports 9.55 kt against 9.13 kt in Hungary, a difference of 0.42 kt.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Romania ahead.
Hungary ranks 41st and Romania ranks 40th of 199 countries.
Romania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.03 kt | 7.63 kt | 1.59 kt | Romania |
| 1970s | 13.01 kt | 15.95 kt | 2.94 kt | Romania |
| 1980s | 15.55 kt | 21.17 kt | 5.62 kt | Romania |
| 1990s | 8.16 kt | 10.71 kt | 2.55 kt | Romania |
| 2000s | 8.93 kt | 9.24 kt | 0.3114 kt | Romania |
| 2010s | 10.25 kt | 12.25 kt | 2 kt | Romania |
| 2020s | 10.52 kt | 14.58 kt | 4.06 kt | Romania |
| 2030s | 9.05 kt | 9.48 kt | 0.4306 kt | Romania |
| 2050s | 9.13 kt | 9.55 kt | 0.4153 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Hungary or Romania?
- Romania, at 9.55 kt against 9.13 kt in Hungary as of 2050.
- What is the difference in all crops — crops total between Hungary and Romania?
- 0.42 kt, with Romania ahead.
- How many years of comparable data are there for Hungary and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Romania rank globally for all crops — crops total?
- Hungary ranks 41st and Romania ranks 40th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).