Israel vs Rwanda: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Israel
- Rwanda
How they compare
Israel currently reports 1.23 kt against 0.9885 kt in Rwanda, a difference of 0.2415 kt.
That makes Israel's figure about 1.2 times Rwanda's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Israel ahead.
Israel ranks 110th and Rwanda ranks 113th of 199 countries.
Israel has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Israel | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5695 kt | 0.0918 kt | 0.4777 kt | Israel |
| 1970s | 0.7974 kt | 0.1269 kt | 0.6705 kt | Israel |
| 1980s | 1.06 kt | 0.187 kt | 0.8769 kt | Israel |
| 1990s | 1.13 kt | 0.1428 kt | 0.9893 kt | Israel |
| 2000s | 1.07 kt | 0.2934 kt | 0.7805 kt | Israel |
| 2010s | 1 kt | 0.4918 kt | 0.5106 kt | Israel |
| 2020s | 0.7385 kt | 0.7081 kt | 0.0304 kt | Israel |
| 2030s | 1.05 kt | 0.6257 kt | 0.4224 kt | Israel |
| 2050s | 1.23 kt | 0.9885 kt | 0.2401 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Israel or Rwanda?
- Israel, at 1.23 kt against 0.9885 kt in Rwanda as of 2050.
- What is the difference in all crops — crops total between Israel and Rwanda?
- 0.2415 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Israel and Rwanda rank globally for all crops — crops total?
- Israel ranks 110th and Rwanda ranks 113th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).