Libya vs Switzerland: All Crops — Crops total
All Crops — Crops total over time
- Libya
- Switzerland
How they compare
Switzerland currently reports 1.78 kt against 1.71 kt in Libya, a difference of 0.07 kt.
Across all 65 years both countries report, Switzerland has been ahead every year.
Libya ranks 104th and Switzerland ranks 102nd of 199 countries.
Switzerland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Libya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1411 kt | 0.7356 kt | 0.5945 kt | Switzerland |
| 1970s | 0.3429 kt | 1.18 kt | 0.8366 kt | Switzerland |
| 1980s | 0.7557 kt | 1.67 kt | 0.9167 kt | Switzerland |
| 1990s | 0.6733 kt | 1.56 kt | 0.8881 kt | Switzerland |
| 2000s | 0.7103 kt | 1.25 kt | 0.5445 kt | Switzerland |
| 2010s | 0.5927 kt | 1.18 kt | 0.5889 kt | Switzerland |
| 2020s | 0.3767 kt | 1.04 kt | 0.664 kt | Switzerland |
| 2030s | 1.36 kt | 1.61 kt | 0.2426 kt | Switzerland |
| 2050s | 1.71 kt | 1.78 kt | 0.079 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Libya or Switzerland?
- Switzerland, at 1.78 kt against 1.71 kt in Libya as of 2050.
- What is the difference in all crops — crops total between Libya and Switzerland?
- 0.07 kt, with Switzerland ahead.
- How many years of comparable data are there for Libya and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Switzerland rank globally for all crops — crops total?
- Libya ranks 104th and Switzerland ranks 102nd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).