Luxembourg vs Papua New Guinea: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Luxembourg
- Papua New Guinea
How they compare
Papua New Guinea currently reports 0.3993 kt against 0.3196 kt in Luxembourg, a difference of 0.0797 kt.
That makes Papua New Guinea's figure about 1.2 times Luxembourg's.
The two have swapped places 4 times across 26 shared years of data; in 2000 it was Papua New Guinea ahead.
Luxembourg ranks 132nd and Papua New Guinea ranks 129th of 199 countries.
Across the 5 decades both report, Luxembourg averaged higher in 1 and Papua New Guinea in 4.
Head to head by decade
| Decade | Luxembourg | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.2635 kt | 0.2239 kt | 0.0396 kt | Luxembourg |
| 2010s | 0.3083 kt | 0.4256 kt | 0.1172 kt | Papua New Guinea |
| 2020s | 0.2448 kt | 0.5611 kt | 0.3163 kt | Papua New Guinea |
| 2030s | 0.3181 kt | 0.3588 kt | 0.0407 kt | Papua New Guinea |
| 2050s | 0.3196 kt | 0.3993 kt | 0.0797 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Luxembourg or Papua New Guinea?
- Papua New Guinea, at 0.3993 kt against 0.3196 kt in Luxembourg as of 2050.
- What is the difference in all crops — crops total between Luxembourg and Papua New Guinea?
- 0.0797 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Luxembourg and Papua New Guinea?
- 26 years are reported by both, from 2000 to 2050.
- How do Luxembourg and Papua New Guinea rank globally for all crops — crops total?
- Luxembourg ranks 132nd and Papua New Guinea ranks 129th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).