Montenegro vs New Caledonia: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Montenegro
- New Caledonia
How they compare
Montenegro currently reports 0.0522 kt against 0.0252 kt in New Caledonia, a difference of 0.027 kt.
That makes Montenegro's figure about 2.1 times New Caledonia's.
Across all 20 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 154th and New Caledonia ranks 157th of 199 countries.
Montenegro has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Montenegro | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0324 kt | 0.0129 kt | 0.0195 kt | Montenegro |
| 2010s | 0.0294 kt | 0.0135 kt | 0.0159 kt | Montenegro |
| 2020s | 0.0293 kt | 0.0128 kt | 0.0165 kt | Montenegro |
| 2030s | 0.0495 kt | 0.0225 kt | 0.027 kt | Montenegro |
| 2050s | 0.0522 kt | 0.0252 kt | 0.027 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Montenegro or New Caledonia?
- Montenegro, at 0.0522 kt against 0.0252 kt in New Caledonia as of 2050.
- What is the difference in all crops — crops total between Montenegro and New Caledonia?
- 0.027 kt, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and New Caledonia?
- 20 years are reported by both, from 2006 to 2050.
- How do Montenegro and New Caledonia rank globally for all crops — crops total?
- Montenegro ranks 154th and New Caledonia ranks 157th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).