Nepal vs Zimbabwe: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Nepal
- Zimbabwe
How they compare
Zimbabwe currently reports 5.08 kt against 4.76 kt in Nepal, a difference of 0.32 kt.
That makes Zimbabwe's figure about 1.1 times Nepal's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Nepal ahead.
Nepal ranks 68th and Zimbabwe ranks 66th of 199 countries.
Across the 9 decades both report, Nepal averaged higher in 6 and Zimbabwe in 3.
Head to head by decade
| Decade | Nepal | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.09 kt | 1.03 kt | 0.0592 kt | Nepal |
| 1970s | 1.4 kt | 1.82 kt | 0.4182 kt | Zimbabwe |
| 1980s | 2.09 kt | 2.43 kt | 0.3386 kt | Zimbabwe |
| 1990s | 3.21 kt | 2.4 kt | 0.8091 kt | Nepal |
| 2000s | 2.55 kt | 1.95 kt | 0.6012 kt | Nepal |
| 2010s | 4.33 kt | 1.58 kt | 2.75 kt | Nepal |
| 2020s | 4.98 kt | 2.72 kt | 2.26 kt | Nepal |
| 2030s | 3.61 kt | 3.21 kt | 0.4072 kt | Nepal |
| 2050s | 4.76 kt | 5.08 kt | 0.3121 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Nepal or Zimbabwe?
- Zimbabwe, at 5.08 kt against 4.76 kt in Nepal as of 2050.
- What is the difference in all crops — crops total between Nepal and Zimbabwe?
- 0.32 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Nepal and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Zimbabwe rank globally for all crops — crops total?
- Nepal ranks 68th and Zimbabwe ranks 66th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).