Nigeria vs Thailand: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Nigeria
- Thailand
How they compare
Thailand currently reports 41.25 kt against 27.52 kt in Nigeria, a difference of 13.73 kt.
That makes Thailand's figure about 1.5 times Nigeria's.
Across all 65 years both countries report, Thailand has been ahead every year.
Nigeria ranks 21st and Thailand ranks 19th of 199 countries.
Thailand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.79 kt | 5.36 kt | 2.57 kt | Thailand |
| 1970s | 2.98 kt | 8.05 kt | 5.07 kt | Thailand |
| 1980s | 5.97 kt | 13.79 kt | 7.82 kt | Thailand |
| 1990s | 9.37 kt | 23.65 kt | 14.28 kt | Thailand |
| 2000s | 10.04 kt | 33.51 kt | 23.47 kt | Thailand |
| 2010s | 13.61 kt | 42.03 kt | 28.42 kt | Thailand |
| 2020s | 15.22 kt | 49.23 kt | 34.01 kt | Thailand |
| 2030s | 19.3 kt | 42.9 kt | 23.6 kt | Thailand |
| 2050s | 27.52 kt | 41.25 kt | 13.73 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Nigeria or Thailand?
- Thailand, at 41.25 kt against 27.52 kt in Nigeria as of 2050.
- What is the difference in all crops — crops total between Nigeria and Thailand?
- 13.73 kt, with Thailand ahead.
- How many years of comparable data are there for Nigeria and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Thailand rank globally for all crops — crops total?
- Nigeria ranks 21st and Thailand ranks 19th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).