Senegal vs Somalia: All Crops — Crops total (Emissions N2O)
All Crops — Crops total (Emissions N2O) over time
- Senegal
- Somalia
How they compare
Senegal currently reports 2.02 kt against 1.88 kt in Somalia, a difference of 0.14 kt.
That makes Senegal's figure about 1.1 times Somalia's.
Across all 65 years both countries report, Senegal has been ahead every year.
Senegal ranks 97th and Somalia ranks 99th of 199 countries.
Senegal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Senegal | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2751 kt | 0.1583 kt | 0.1168 kt | Senegal |
| 1970s | 0.3802 kt | 0.1625 kt | 0.2177 kt | Senegal |
| 1980s | 0.3958 kt | 0.235 kt | 0.1608 kt | Senegal |
| 1990s | 0.4761 kt | 0.1557 kt | 0.3205 kt | Senegal |
| 2000s | 0.5735 kt | 0.1738 kt | 0.3997 kt | Senegal |
| 2010s | 1.04 kt | 0.1252 kt | 0.9118 kt | Senegal |
| 2020s | 1.55 kt | 0.1208 kt | 1.43 kt | Senegal |
| 2030s | 1.14 kt | 0.5834 kt | 0.5549 kt | Senegal |
| 2050s | 2.02 kt | 1.88 kt | 0.1478 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crops total, Senegal or Somalia?
- Senegal, at 2.02 kt against 1.88 kt in Somalia as of 2050.
- What is the difference in all crops — crops total between Senegal and Somalia?
- 0.14 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Somalia rank globally for all crops — crops total?
- Senegal ranks 97th and Somalia ranks 99th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crops total (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).