Belgium-Luxembourg vs Ecuador: All sectors with LULUCF — Direct emissions
All sectors with LULUCF — Direct emissions over time
- Belgium-Luxembourg
- Ecuador
How they compare
Belgium-Luxembourg currently reports 9.69 kt against 9.03 kt in Ecuador, a difference of 0.66 kt.
That makes Belgium-Luxembourg's figure about 1.1 times Ecuador's.
The two have swapped places 1 time across 10 shared years of data; in 1990 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 73rd and Ecuador ranks 75th of 197 countries.
Ecuador has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher all sectors with lulucf — direct emissions, Belgium-Luxembourg or Ecuador?
- Belgium-Luxembourg, at 9.69 kt against 9.03 kt in Ecuador as of 1999.
- What is the difference in all sectors with lulucf — direct emissions between Belgium-Luxembourg and Ecuador?
- 0.66 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Ecuador?
- 10 years are reported by both, from 1990 to 1999.
- How do Belgium-Luxembourg and Ecuador rank globally for all sectors with lulucf — direct emissions?
- Belgium-Luxembourg ranks 73rd and Ecuador ranks 75th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf