Democratic Republic of the Congo vs Indonesia: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Democratic Republic of the Congo
- Indonesia
How they compare
Indonesia currently reports 16,558 kt against 2,165 kt in Democratic Republic of the Congo, a difference of 14,393 kt.
That makes Indonesia's figure about 7.6 times Democratic Republic of the Congo's.
Across all 34 years both countries report, Indonesia has been ahead every year.
Democratic Republic of the Congo ranks 8th and Indonesia ranks 6th of 22 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,613 kt | 9,447 kt | 7,834 kt | Indonesia |
| 2000s | 1,611 kt | 9,901 kt | 8,290 kt | Indonesia |
| 2010s | 2,059 kt | 12,933 kt | 10,874 kt | Indonesia |
| 2020s | 2,207 kt | 13,643 kt | 11,435 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Democratic Republic of the Congo or Indonesia?
- Indonesia, at 16,558 kt against 2,165 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in all sectors with lulucf — emissions between Democratic Republic of the Congo and Indonesia?
- 14,393 kt, with Indonesia ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Indonesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Indonesia rank globally for all sectors with lulucf — emissions?
- Democratic Republic of the Congo ranks 8th and Indonesia ranks 6th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf