Faroe Islands vs French Polynesia: All sectors with LULUCF — Emissions (CH4)
All sectors with LULUCF — Emissions (CH4) over time
- Faroe Islands
- French Polynesia
How they compare
French Polynesia currently reports 1.13 kt against 0.8459 kt in Faroe Islands, a difference of 0.2841 kt.
That makes French Polynesia's figure about 1.3 times Faroe Islands's.
Across all 34 years both countries report, French Polynesia has been ahead every year.
Faroe Islands ranks 217th and French Polynesia ranks 214th of 257 countries.
French Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Faroe Islands | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7828 kt | 1.17 kt | 0.391 kt | French Polynesia |
| 2000s | 0.789 kt | 1.11 kt | 0.3256 kt | French Polynesia |
| 2010s | 0.7937 kt | 1.09 kt | 0.2918 kt | French Polynesia |
| 2020s | 0.834 kt | 1.16 kt | 0.3288 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Faroe Islands or French Polynesia?
- French Polynesia, at 1.13 kt against 0.8459 kt in Faroe Islands as of 2023.
- What is the difference in all sectors with lulucf — emissions between Faroe Islands and French Polynesia?
- 0.2841 kt, with French Polynesia ahead.
- How many years of comparable data are there for Faroe Islands and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and French Polynesia rank globally for all sectors with lulucf — emissions?
- Faroe Islands ranks 217th and French Polynesia ranks 214th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf