Maldives vs Palestine, State of: All sectors with LULUCF — Emissions
All sectors with LULUCF — Emissions over time
- Maldives
- Palestine, State of
How they compare
Palestine, State of currently reports 7.3 kt against 5.55 kt in Maldives, a difference of 1.75 kt.
That makes Palestine, State of's figure about 1.3 times Maldives's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Maldives ahead.
Maldives ranks 168th and Palestine, State of ranks 165th of 222 countries.
Palestine, State of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Maldives | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.4 kt | 3.06 kt | 1.67 kt | Palestine, State of |
| 2000s | 2.35 kt | 7.05 kt | 4.7 kt | Palestine, State of |
| 2010s | 4.02 kt | 6.5 kt | 2.48 kt | Palestine, State of |
| 2020s | 5.3 kt | 7.29 kt | 2 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions, Maldives or Palestine, State of?
- Palestine, State of, at 7.3 kt against 5.55 kt in Maldives as of 2023.
- What is the difference in all sectors with lulucf — emissions between Maldives and Palestine, State of?
- 1.75 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Maldives and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Maldives and Palestine, State of rank globally for all sectors with lulucf — emissions?
- Maldives ranks 168th and Palestine, State of ranks 165th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf