Algeria vs Western Europe: All sectors with LULUCF — Emissions (CO2eq) from CH4
All sectors with LULUCF — Emissions (CO2eq) from CH4 over time
- Algeria
- Western Europe
How they compare
Western Europe currently reports 166,555 kt against 64,032 kt in Algeria, a difference of 102,523 kt.
That makes Western Europe's figure about 2.6 times Algeria's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Algeria ranks 27th and Western Europe ranks 25th of 222 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 59,339 kt | 278,316 kt | 218,977 kt | Western Europe |
| 2000s | 55,695 kt | 222,906 kt | 167,211 kt | Western Europe |
| 2010s | 59,101 kt | 193,390 kt | 134,289 kt | Western Europe |
| 2020s | 62,042 kt | 171,460 kt | 109,418 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from ch4, Algeria or Western Europe?
- Western Europe, at 166,555 kt against 64,032 kt in Algeria as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from ch4 between Algeria and Western Europe?
- 102,523 kt, with Western Europe ahead.
- How many years of comparable data are there for Algeria and Western Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Western Europe rank globally for all sectors with lulucf — emissions (co2eq) from ch4?
- Algeria ranks 27th and Western Europe ranks 25th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf