Eastern Africa vs Thailand: All sectors with LULUCF — Emissions (CO2eq) from CH4
All sectors with LULUCF — Emissions (CO2eq) from CH4 over time
- Eastern Africa
- Thailand
How they compare
Eastern Africa currently reports 461,243 kt against 95,702 kt in Thailand, a difference of 365,541 kt.
That makes Eastern Africa's figure about 4.8 times Thailand's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 19th and Thailand ranks 18th of 32 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 228,245 kt | 86,025 kt | 142,220 kt | Eastern Africa |
| 2000s | 278,708 kt | 92,190 kt | 186,518 kt | Eastern Africa |
| 2010s | 397,118 kt | 100,687 kt | 296,431 kt | Eastern Africa |
| 2020s | 455,132 kt | 94,986 kt | 360,146 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from ch4, Eastern Africa or Thailand?
- Eastern Africa, at 461,243 kt against 95,702 kt in Thailand as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from ch4 between Eastern Africa and Thailand?
- 365,541 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Thailand rank globally for all sectors with lulucf — emissions (co2eq) from ch4?
- Eastern Africa ranks 19th and Thailand ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf