Mayotte vs United States Virgin Islands: All sectors with LULUCF — Emissions (CO2eq) from CH4
All sectors with LULUCF — Emissions (CO2eq) from CH4 over time
- Mayotte
- United States Virgin Islands
How they compare
Mayotte currently reports 0 kt against 0 kt in United States Virgin Islands, a difference of 0 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mayotte ahead.
Mayotte ranks 204th and United States Virgin Islands ranks 204th of 222 countries.
Mayotte has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mayotte | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0582 kt | 0.0017 kt | 0.0566 kt | Mayotte |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0 kt | 0 kt | 0 kt | — |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — emissions (co2eq) from ch4, Mayotte or United States Virgin Islands?
- Mayotte, at 0 kt against 0 kt in United States Virgin Islands as of 2023.
- What is the difference in all sectors with lulucf — emissions (co2eq) from ch4 between Mayotte and United States Virgin Islands?
- 0 kt, with Mayotte ahead.
- How many years of comparable data are there for Mayotte and United States Virgin Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Mayotte and United States Virgin Islands rank globally for all sectors with lulucf — emissions (co2eq) from ch4?
- Mayotte ranks 204th and United States Virgin Islands ranks 204th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf