Mayotte vs Norway: All sectors with LULUCF — Emissions Share

Mayotte
100 %
in 1999
Norway
100 %
in 2023
Mayotte rank
1st
Norway rank
1st

All sectors with LULUCF — Emissions Share over time

  • Mayotte
  • Norway
020406080100199020062023

How they compare

Mayotte currently reports 100 % against 100 % in Norway, a difference of 0 %.

Across all 10 years both countries report, Norway has been ahead every year.

Mayotte ranks 1st and Norway ranks 1st of 209 countries.

Frequently asked questions

Which has higher all sectors with lulucf — emissions share, Mayotte or Norway?
Mayotte, at 100 % against 100 % in Norway as of 1999.
What is the difference in all sectors with lulucf — emissions share between Mayotte and Norway?
0 %, with Mayotte ahead.
How many years of comparable data are there for Mayotte and Norway?
10 years are reported by both, from 1990 to 1999.
How do Mayotte and Norway rank globally for all sectors with lulucf — emissions share?
Mayotte ranks 1st and Norway ranks 1st of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mayotte vs Norway: All sectors with LULUCF — Emissions Share. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/all-sectors-with-lulucf-emissions-share-ch4/mayotte/norway/

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About this data

Indicator
All sectors with LULUCF — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.