Argentina vs Eastern Africa: All sectors with LULUCF — Indirect emissions
All sectors with LULUCF — Indirect emissions over time
- Argentina
- Eastern Africa
How they compare
Eastern Africa currently reports 184.5 kt against 37.79 kt in Argentina, a difference of 146.71 kt.
That makes Eastern Africa's figure about 4.9 times Argentina's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Argentina ranks 13th and Eastern Africa ranks 12th of 192 countries.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.43 kt | 79.36 kt | 43.92 kt | Eastern Africa |
| 2000s | 38.09 kt | 97.88 kt | 59.79 kt | Eastern Africa |
| 2010s | 37.9 kt | 147.41 kt | 109.51 kt | Eastern Africa |
| 2020s | 38.88 kt | 179.58 kt | 140.7 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — indirect emissions, Argentina or Eastern Africa?
- Eastern Africa, at 184.5 kt against 37.79 kt in Argentina as of 2023.
- What is the difference in all sectors with lulucf — indirect emissions between Argentina and Eastern Africa?
- 146.71 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Argentina and Eastern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Eastern Africa rank globally for all sectors with lulucf — indirect emissions?
- Argentina ranks 13th and Eastern Africa ranks 12th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf