Faroe Islands vs Singapore: All sectors with LULUCF — Indirect emissions
All sectors with LULUCF — Indirect emissions over time
- Faroe Islands
- Singapore
How they compare
Faroe Islands currently reports 0.0158 kt against 0.015 kt in Singapore, a difference of 0.0008 kt.
That makes Faroe Islands's figure about 1.1 times Singapore's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Singapore ahead.
Faroe Islands ranks 170th and Singapore ranks 172nd of 192 countries.
Across the 4 decades both report, Faroe Islands averaged higher in 3 and Singapore in 1.
Head to head by decade
| Decade | Faroe Islands | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0138 kt | 0.0115 kt | 0.0023 kt | Faroe Islands |
| 2000s | 0.014 kt | 0.0135 kt | 0.0005 kt | Faroe Islands |
| 2010s | 0.0146 kt | 0.0167 kt | 0.0021 kt | Singapore |
| 2020s | 0.0155 kt | 0.0154 kt | 0.0001 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — indirect emissions, Faroe Islands or Singapore?
- Faroe Islands, at 0.0158 kt against 0.015 kt in Singapore as of 2023.
- What is the difference in all sectors with lulucf — indirect emissions between Faroe Islands and Singapore?
- 0.0008 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Singapore?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and Singapore rank globally for all sectors with lulucf — indirect emissions?
- Faroe Islands ranks 170th and Singapore ranks 172nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf