Mongolia vs Southern Africa: All sectors with LULUCF — Indirect emissions
All sectors with LULUCF — Indirect emissions over time
- Mongolia
- Southern Africa
How they compare
Southern Africa currently reports 17.56 kt against 13.79 kt in Mongolia, a difference of 3.77 kt.
That makes Southern Africa's figure about 1.3 times Mongolia's.
Across all 34 years both countries report, Southern Africa has been ahead every year.
Mongolia ranks 26th and Southern Africa ranks 29th of 192 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.14 kt | 19.35 kt | 13.21 kt | Southern Africa |
| 2000s | 7.02 kt | 19.38 kt | 12.36 kt | Southern Africa |
| 2010s | 10.85 kt | 18.73 kt | 7.88 kt | Southern Africa |
| 2020s | 14.14 kt | 17.16 kt | 3.02 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors with lulucf — indirect emissions, Mongolia or Southern Africa?
- Southern Africa, at 17.56 kt against 13.79 kt in Mongolia as of 2023.
- What is the difference in all sectors with lulucf — indirect emissions between Mongolia and Southern Africa?
- 3.77 kt, with Southern Africa ahead.
- How many years of comparable data are there for Mongolia and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Mongolia and Southern Africa rank globally for all sectors with lulucf — indirect emissions?
- Mongolia ranks 26th and Southern Africa ranks 29th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors with LULUCF — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf