Bahamas vs French Polynesia: All sectors without LULUCF — Direct emissions
All sectors without LULUCF — Direct emissions over time
- Bahamas
- French Polynesia
How they compare
Bahamas currently reports 0.0405 kt against 0.0342 kt in French Polynesia, a difference of 0.0063 kt.
That makes Bahamas's figure about 1.2 times French Polynesia's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was French Polynesia ahead.
Bahamas ranks 169th and French Polynesia ranks 172nd of 197 countries.
Across the 4 decades both report, Bahamas averaged higher in 3 and French Polynesia in 1.
Head to head by decade
| Decade | Bahamas | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0344 kt | 0.0346 kt | 0.0002 kt | French Polynesia |
| 2000s | 0.0368 kt | 0.035 kt | 0.0017 kt | Bahamas |
| 2010s | 0.0512 kt | 0.0338 kt | 0.0175 kt | Bahamas |
| 2020s | 0.0439 kt | 0.0366 kt | 0.0073 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — direct emissions, Bahamas or French Polynesia?
- Bahamas, at 0.0405 kt against 0.0342 kt in French Polynesia as of 2023.
- What is the difference in all sectors without lulucf — direct emissions between Bahamas and French Polynesia?
- 0.0063 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and French Polynesia rank globally for all sectors without lulucf — direct emissions?
- Bahamas ranks 169th and French Polynesia ranks 172nd of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf