Faroe Islands vs Saint Vincent and the Grenadines: All sectors without LULUCF — Direct emissions
All sectors without LULUCF — Direct emissions over time
- Faroe Islands
- Saint Vincent and the Grenadines
How they compare
Faroe Islands currently reports 0.0236 kt against 0.0144 kt in Saint Vincent and the Grenadines, a difference of 0.0092 kt.
That makes Faroe Islands's figure about 1.6 times Saint Vincent and the Grenadines's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Faroe Islands ranks 176th and Saint Vincent and the Grenadines ranks 179th of 197 countries.
Across the 4 decades both report, Faroe Islands averaged higher in 3 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Faroe Islands | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0211 kt | 0.0332 kt | 0.0121 kt | Saint Vincent and the Grenadines |
| 2000s | 0.0248 kt | 0.0227 kt | 0.0021 kt | Faroe Islands |
| 2010s | 0.0279 kt | 0.017 kt | 0.011 kt | Faroe Islands |
| 2020s | 0.0232 kt | 0.0149 kt | 0.0083 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — direct emissions, Faroe Islands or Saint Vincent and the Grenadines?
- Faroe Islands, at 0.0236 kt against 0.0144 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in all sectors without lulucf — direct emissions between Faroe Islands and Saint Vincent and the Grenadines?
- 0.0092 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and Saint Vincent and the Grenadines rank globally for all sectors without lulucf — direct emissions?
- Faroe Islands ranks 176th and Saint Vincent and the Grenadines ranks 179th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf