Poland vs Southern Africa: All sectors without LULUCF — Direct emissions
All sectors without LULUCF — Direct emissions over time
- Poland
- Southern Africa
How they compare
Southern Africa currently reports 43.97 kt against 35.71 kt in Poland, a difference of 8.26 kt.
That makes Southern Africa's figure about 1.2 times Poland's.
Across all 34 years both countries report, Southern Africa has been ahead every year.
Poland ranks 27th and Southern Africa ranks 29th of 197 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Poland | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.67 kt | 44.35 kt | 11.67 kt | Southern Africa |
| 2000s | 31.72 kt | 45.79 kt | 14.07 kt | Southern Africa |
| 2010s | 33.15 kt | 45.56 kt | 12.41 kt | Southern Africa |
| 2020s | 33.25 kt | 44.78 kt | 11.53 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — direct emissions, Poland or Southern Africa?
- Southern Africa, at 43.97 kt against 35.71 kt in Poland as of 2023.
- What is the difference in all sectors without lulucf — direct emissions between Poland and Southern Africa?
- 8.26 kt, with Southern Africa ahead.
- How many years of comparable data are there for Poland and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Poland and Southern Africa rank globally for all sectors without lulucf — direct emissions?
- Poland ranks 27th and Southern Africa ranks 29th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf