Australia and New Zealand vs Pakistan: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Australia and New Zealand
- Pakistan
How they compare
Pakistan currently reports 8,028 kt against 7,837 kt in Australia and New Zealand, a difference of 191 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 9th and Pakistan ranks 8th of 222 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and Pakistan in 1.
Head to head by decade
| Decade | Australia and New Zealand | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,057 kt | 3,580 kt | 3,476 kt | Australia and New Zealand |
| 2000s | 7,298 kt | 4,678 kt | 2,620 kt | Australia and New Zealand |
| 2010s | 7,159 kt | 6,180 kt | 978.69 kt | Australia and New Zealand |
| 2020s | 6,576 kt | 7,638 kt | 1,062 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Australia and New Zealand or Pakistan?
- Pakistan, at 8,028 kt against 7,837 kt in Australia and New Zealand as of 2023.
- What is the difference in all sectors without lulucf — emissions between Australia and New Zealand and Pakistan?
- 191 kt, with Pakistan ahead.
- How many years of comparable data are there for Australia and New Zealand and Pakistan?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Pakistan rank globally for all sectors without lulucf — emissions?
- Australia and New Zealand ranks 9th and Pakistan ranks 8th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf