British Virgin Islands vs Nauru: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- British Virgin Islands
- Nauru
How they compare
British Virgin Islands currently reports 0.1687 kt against 0.0687 kt in Nauru, a difference of 0.1 kt.
That makes British Virgin Islands's figure about 2.5 times Nauru's.
Across all 34 years both countries report, British Virgin Islands has been ahead every year.
British Virgin Islands ranks 226th and Nauru ranks 228th of 257 countries.
British Virgin Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | British Virgin Islands | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0779 kt | 0.0619 kt | 0.0161 kt | British Virgin Islands |
| 2000s | 0.1119 kt | 0.0632 kt | 0.0487 kt | British Virgin Islands |
| 2010s | 0.1544 kt | 0.0669 kt | 0.0875 kt | British Virgin Islands |
| 2020s | 0.1663 kt | 0.0685 kt | 0.0978 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, British Virgin Islands or Nauru?
- British Virgin Islands, at 0.1687 kt against 0.0687 kt in Nauru as of 2023.
- What is the difference in all sectors without lulucf — emissions between British Virgin Islands and Nauru?
- 0.1 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Nauru?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Nauru rank globally for all sectors without lulucf — emissions?
- British Virgin Islands ranks 226th and Nauru ranks 228th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf