Central African Republic vs Greece: All sectors without LULUCF — Emissions (CH4)
All sectors without LULUCF — Emissions (CH4) over time
- Central African Republic
- Greece
How they compare
Central African Republic currently reports 376.29 kt against 366.45 kt in Greece, a difference of 9.84 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Greece ahead.
Central African Republic ranks 110th and Greece ranks 111th of 257 countries.
Across the 4 decades both report, Central African Republic averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Central African Republic | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 383.04 kt | 472.27 kt | 89.23 kt | Greece |
| 2000s | 421.79 kt | 506.73 kt | 84.94 kt | Greece |
| 2010s | 425.22 kt | 448.03 kt | 22.8 kt | Greece |
| 2020s | 414.82 kt | 372.78 kt | 42.04 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Central African Republic or Greece?
- Central African Republic, at 376.29 kt against 366.45 kt in Greece as of 2023.
- What is the difference in all sectors without lulucf — emissions between Central African Republic and Greece?
- 9.84 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Greece?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Greece rank globally for all sectors without lulucf — emissions?
- Central African Republic ranks 110th and Greece ranks 111th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf