Colombia vs European Union (27): All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Colombia
- European Union (27)
How they compare
European Union (27) currently reports 14,983 kt against 3,186 kt in Colombia, a difference of 11,797 kt.
That makes European Union (27)'s figure about 4.7 times Colombia's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
Colombia ranks 21st and European Union (27) ranks 20th of 222 countries.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,466 kt | 22,328 kt | 19,863 kt | European Union (27) |
| 2000s | 2,727 kt | 19,128 kt | 16,401 kt | European Union (27) |
| 2010s | 2,898 kt | 16,780 kt | 13,881 kt | European Union (27) |
| 2020s | 3,148 kt | 15,416 kt | 12,267 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Colombia or European Union (27)?
- European Union (27), at 14,983 kt against 3,186 kt in Colombia as of 2023.
- What is the difference in all sectors without lulucf — emissions between Colombia and European Union (27)?
- 11,797 kt, with European Union (27) ahead.
- How many years of comparable data are there for Colombia and European Union (27)?
- 34 years are reported by both, from 1990 to 2023.
- How do Colombia and European Union (27) rank globally for all sectors without lulucf — emissions?
- Colombia ranks 21st and European Union (27) ranks 20th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf