Eastern Africa vs Saudi Arabia: All sectors without LULUCF — Emissions (CH4)
All sectors without LULUCF — Emissions (CH4) over time
- Eastern Africa
- Saudi Arabia
How they compare
Eastern Africa currently reports 15,769 kt against 3,783 kt in Saudi Arabia, a difference of 11,986 kt.
That makes Eastern Africa's figure about 4.2 times Saudi Arabia's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 21st and Saudi Arabia ranks 20th of 33 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,404 kt | 2,271 kt | 5,133 kt | Eastern Africa |
| 2000s | 9,065 kt | 2,725 kt | 6,340 kt | Eastern Africa |
| 2010s | 12,960 kt | 3,423 kt | 9,537 kt | Eastern Africa |
| 2020s | 15,365 kt | 3,730 kt | 11,635 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Eastern Africa or Saudi Arabia?
- Eastern Africa, at 15,769 kt against 3,783 kt in Saudi Arabia as of 2023.
- What is the difference in all sectors without lulucf — emissions between Eastern Africa and Saudi Arabia?
- 11,986 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Saudi Arabia rank globally for all sectors without lulucf — emissions?
- Eastern Africa ranks 21st and Saudi Arabia ranks 20th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf