Low Income Food Deficit Countries (LIFDCs) vs Syrian Arab Republic: All sectors without LULUCF — Emissions

Low Income Food Deficit Countries (LIFDCs)
34,608 kt
in 2023
Syrian Arab Republic
228.38 kt
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
12th
Syrian Arab Republic rank
14th

All sectors without LULUCF — Emissions over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Syrian Arab Republic
010.0k20.0k30.0k199020062023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 34,608 kt against 228.38 kt in Syrian Arab Republic, a difference of 34,380 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 151.5 times Syrian Arab Republic's.

Across all 34 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 12th and Syrian Arab Republic ranks 14th of 32 groups.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Syrian Arab Republic Difference Ahead
1990s 19,272 kt 1,109 kt 18,164 kt Low Income Food Deficit Countries (LIFDCs)
2000s 24,069 kt 757.88 kt 23,311 kt Low Income Food Deficit Countries (LIFDCs)
2010s 29,940 kt 393.28 kt 29,546 kt Low Income Food Deficit Countries (LIFDCs)
2020s 34,046 kt 233.7 kt 33,813 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all sectors without lulucf — emissions, Low Income Food Deficit Countries (LIFDCs) or Syrian Arab Republic?
Low Income Food Deficit Countries (LIFDCs), at 34,608 kt against 228.38 kt in Syrian Arab Republic as of 2023.
What is the difference in all sectors without lulucf — emissions between Low Income Food Deficit Countries (LIFDCs) and Syrian Arab Republic?
34,380 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Syrian Arab Republic?
34 years are reported by both, from 1990 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and Syrian Arab Republic rank globally for all sectors without lulucf — emissions?
Low Income Food Deficit Countries (LIFDCs) ranks 12th and Syrian Arab Republic ranks 14th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Syrian Arab Republic: All sectors without LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/all-sectors-without-lulucf-emissions-ch4-fao-tier-1/low-income-food-deficit-countries-lifdcs/syrian-arab-republic-2/

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<a href="https://climate.statizoid.com/compare/all-sectors-without-lulucf-emissions-ch4-fao-tier-1/low-income-food-deficit-countries-lifdcs/syrian-arab-republic-2/">Low Income Food Deficit Countries (LIFDCs) vs Syrian Arab Republic: All sectors without LULUCF — Emissions</a> — Statizoid

About this data

Indicator
All sectors without LULUCF — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf