Austria vs Serbia and Montenegro: All sectors without LULUCF — Emissions (CO2eq) from CH4
All sectors without LULUCF — Emissions (CO2eq) from CH4 over time
- Austria
- Serbia and Montenegro
How they compare
Austria currently reports 8,981 kt against 8,537 kt in Serbia and Montenegro, a difference of 444 kt.
That makes Austria's figure about 1.1 times Serbia and Montenegro's.
The two have swapped places 2 times across 14 shared years of data; in 1992 it was Austria ahead.
Austria ranks 100th and Serbia and Montenegro ranks 102nd of 222 countries.
Austria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Austria | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,640 kt | 11,756 kt | 883.89 kt | Austria |
| 2000s | 11,052 kt | 9,517 kt | 1,535 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from ch4, Austria or Serbia and Montenegro?
- Austria, at 8,981 kt against 8,537 kt in Serbia and Montenegro as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from ch4 between Austria and Serbia and Montenegro?
- 444 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Austria and Serbia and Montenegro rank globally for all sectors without lulucf — emissions (co2eq) from ch4?
- Austria ranks 100th and Serbia and Montenegro ranks 102nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf