Cabo Verde vs Maldives: All sectors without LULUCF — Emissions (CO2eq) from CH4 (AR5) (CH4)
All sectors without LULUCF — Emissions (CO2eq) from CH4 (AR5) (CH4) over time
- Cabo Verde
- Maldives
How they compare
Maldives currently reports 155.29 kt against 150.26 kt in Cabo Verde, a difference of 5.03 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Cabo Verde ahead.
Cabo Verde ranks 199th and Maldives ranks 196th of 257 countries.
Across the 4 decades both report, Cabo Verde averaged higher in 3 and Maldives in 1.
Head to head by decade
| Decade | Cabo Verde | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 135.89 kt | 39.12 kt | 96.77 kt | Cabo Verde |
| 2000s | 137.78 kt | 65.9 kt | 71.88 kt | Cabo Verde |
| 2010s | 137.52 kt | 112.59 kt | 24.92 kt | Cabo Verde |
| 2020s | 146.78 kt | 148.27 kt | 1.49 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from ch4, Cabo Verde or Maldives?
- Maldives, at 155.29 kt against 150.26 kt in Cabo Verde as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from ch4 between Cabo Verde and Maldives?
- 5.03 kt, with Maldives ahead.
- How many years of comparable data are there for Cabo Verde and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and Maldives rank globally for all sectors without lulucf — emissions (co2eq) from ch4?
- Cabo Verde ranks 199th and Maldives ranks 196th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf